- Salmon tartare with raspberry and hazelnut
- Gunkan Chef's style
- Our Mediterranean tuna
- Home-made Gyoza filled with veal marrow bone, saffron foam, lemon chutney, wasabi and reduced jus flavored with soy
- Veal cheek, 5 spices and cabbage
- Dessert of your choice from our creations
The tasting is intended for the whole table.
60.00€ per person
- Salmon tartare with raspberry and hazelnut
- Gunkan Chef's style
- Our Mediterranean tuna
- Home-made casoncelli filled with prawns, celeriac, shiitake and spinach
- Octopus, pak-choi, tamarind and takoyaki
- Dessert of your choice from our creations
The tasting is intended for the whole table.
60.00€ per person