- Salmon tartare with saffron sauce, hazelnuts and melon
- Gunkan Chef's style
- Our Mediterranean tuna
- Home-made Gyoza filled with veal marrow bone, saffron foam, lemon chutney, wasabi and reduced jus flavored with soy
- Veal cheek, 5 spices and turnip greens
- Dessert of your choice from our creations
The tasting is intended for the whole table and the price is per person
- Salmon tartare with citrus gel and melon
- Gunkan Chef's style
- Our Mediterranean tuna
- Home-made gyoza filled with octopus, zucchini and olives
- Grilled squid and his black sauce, turnip greens and burrata cheese
- Dessert of your choice from our creations
The tasting is intended for the whole table and the price is per person